I'm sorry, I've always been intense. Present me with a challenge and, well... I am obsessed with this flat line IVMH (what does that stand for?). I have been looking for websites with bolusing information, but I really can't find any. I have read Pumping Insulin and have gotten some really good insight, but never any concrete information on how to bolus for stuff. I always feel like I'm reading between the lines. It's like managing the BIG D is a BIG SECRET. I know it's complicated -- it isn't just about carbs and boluses -- basal rates, corrections, and active insulin time, exercise, mood, hormones, growth, etc. I know everyone is different, but is there any sameness? When people ask about how to bolus for pizza, for instance, and people offer suggestions, does the bolus information you get work, or not work? Or, do people try the bolus and then in general it works and then they tweak it? We all work so hard at this. I am wondering why there isn't a general guidelines bolusing book? We have the carb books and the glycemic index books. Something is definitely missing. I am wondering if we could compile a list of foods that people cover for and how they do it. Does anyone think we might see patterns or are we all sooooo different that there is no way this would work? Perhaps someone with two people in the family with diabetes can help me answer this?