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Israeli salad

Discussion in 'Recipe Exchange' started by Ellen, Mar 7, 2006.

  1. Ellen

    Ellen Senior Member

    Oct 22, 2005
    Salad: chopped cucumbers, tomatoes, onions and fresh flat leaf parsley.

    Dressing: 1-2 lemons fresh squeezed for juice, extra virgin olive oil, salt and pepper.

    Toss together
    Last edited: Mar 7, 2006

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